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4/08/2011

Grilled Cheese Month

Grilled Cheese Academy



I found out from Cool Craft Sites that April is Grilled Cheese month.  I already know that I will be celebrating by hitting Kerbey Lane for their Grilled cheese and pear sandwich (YUM!)

If you have never had a grown up grilled cheese sandwich, one with more than white bread and a slice of American cheese, this month is the time to try one.  You can check out the Grilled Cheese Academy for inspiration.

I think I am going to give the caprese grilled cheeses a shot this month too!


So what is your favorite grilled cheese recipe?

5 comments:

Kelsy said...

My friend just turned me on to putting pesto on the bread, it's very yummy! I can't wait until summer so I can try it with some fresh garden tomatoes too!

Courtney said...

Havarti on sourdough, with a garlic butter. Soooooo good. I think I will need to make some this weekend.

Amie said...

Don't mess with the classic, I love 'em just the way they are, made with real butter on good thick bread. Yum. :)

Tara said...

Grilled cheese is probably my favorite food group.


{Kentucky}

Kyla Armstrong said...

Wait - let's eat these in KY.