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What happens when a popcorn ball and an ice cream cone fall in love:

You can use Martha's recipe for Marshmallow Almond Popcorn or use your favorite popcorn ball recipe to make this fun treat.

What you need:
4 tablespoons unsalted butter, plus more, softened, for bowl
8 cups popped popcorn
3/4 cup slivered almonds, toasted
40 large marshmallows
6 sugar cones

(makes 6)

What you do:

Butter a large bowl.  Add popcorn and nuts.   Melt butter in a medium saucepan over medium heat. Add marshmallows and cook, stirring, until melted.   Pour over popcorn mixture; stir to coat evenly.  Using buttered hands, fill cones with mixture, shaping top into a ball. Stand cones in a cardboard box with holes cut out of top; let cool.


Unknown said...

this is a fabulous idea! thank you


Jillene said...

This is AMAZING. My kids will flip for this one. I am trying it FOR SURE!!

Jennifer Richins said...

LOVE this idea. So cute and easy and creative.

Renee said...

Mmmmm, so yummy!