I love these cookies from Martha:
They would be great decorations for a cake, a fun (edible) addition to a horn of plenty centerpiece, or with the help of some frosting or a food marker you could use them as a place card for your Fall dinner table.
You can get the recipe for these Tuile Leaf Cookies HERE.
5 comments:
Oh! I Love these! Will have to have a go at these. Have a sweet day!
I dont have a photo...but can tell you that tuile batter is VERY easy to write with...you could do the leaves, lift off the stencil and then use a different color tuile batter to write the names before you bake! I have done this numerous times for special desserts in restaurants...people LOVE IT! If you want more info on doing this email me at stacyleeroy@hotmail.com
Oh...1 more tidbit...they are very fragile after they cool...they break easily so always make extra! I dont know about writing on them after baked either, as they may crack.
Stacy,
Thank you SO MUCH for all of those great tips and ideas. I think writing on them with the batter would be so fun!
Oh wow...Martha never ceases to amaze me. I made a button! :) Thanks for getting me going.
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